Spinning New Fibres
Monday, January 30th, 2006What is it about new fibres that is intimidating? I bought little bags of ingeo, firestar, bamboo and soy silk last year on Salt Spring Island — did I spin it? Nope, not really. I dyed up a bunch of soy silk and started spinning it, but didn’t really like the feel… until…

Last Wednesday, through the Greater Vancouver Weavers and Spinners Guild, I attended the “Spinning New Fibres” workshop led by Kim McKenna (who designed the Salt Spring Island colourways for Treenway Silks). From 8:30 am to 4:00 pm, we spun everything from Viscose Rayon, Tencel and Bamboo to Ingeo, Soy Silk and Silk Latte. Most of the day was spent spinning samples of white/cream coloured fibres, making blends with merino and comparing samples. By the end of the day, we started playing with the coloured fibres in our goody bags and were mixing different coloured merino wools with various kinds of Firestar, Flash and Angelina. My blends were all made with my little Forsyth mini-combs and spun, worsted, directly from the comb.


Each of these “new” fibres has some interesting or beneficial feature. Although 100% handspun “Blending Nylon” or 100% “Fake Cashmere” might not be appealing, blending a bit of it with wool makes the final yarn stronger. Soy Silk on it’s own isn’t really fun to spin, but blending it up with wool makes it easier to spin and produces a loftier yarn. Even adding a bit of Viscose to a blend gives the yarn a slight glittery, shimmery look.
One interesting point though — for the same weight of fibre, natural silk is still less expensive than Silk Latte, Ingeo and Bamboo.
And speaking of new fibres, my Gotland fleece arrived already! I washed a little lock of it last night with some Dawn and hot water and it’s super clean and shiny. The fleece isn’t really smelly at all — I checked several times! Yum.
Edited to add: I was so excited about uploading these photos that I forgot to mention my favourite blends! One of my favourites was Ingeo — it seemed to give loft and structure. Good for blending with wimpy fibres (like adding crispness to alpaca). I liked the merino/Silk Latte blend — smooth, drapey, shiny — but expensive compared to real silk. And my absolute favourite — the deep chocolate coloured merino plus auburn alpaca plus copper flash. Yummy like dessert!
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